This stunning Frank Gehry–designed space is the perfect setting for an intimate lunch, brunch, or private dinner. With an emphasis on seasonality and local sourcing, Stir’s chef-driven menu features inspired appetizers, signature main dishes ranging from frittatas to hand-torn pastas, and a variety of signature cocktails, wines, and local beers.
General museum admission is required to visit Stir.
Stir is now open to the public on Friday evenings.
Mary Cassatt at Work Tasting Menu
Chef Hoon’s 6-course menu at Stir featuring dishes inspired by Mary Cassatt’s legacy, served on specially commissioned handmade ceramics crafted by Arcadia University students.
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Afternoon Tea
A selection of savory & sweet treats and tea to share at Stir. Reminiscent of a traditional European tea service, this offer can be enjoyed as a light meal, afternoon snack or enhancement to lunch.
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